{"id":593,"date":"2017-09-19T12:16:08","date_gmt":"2017-09-19T12:16:08","guid":{"rendered":"http:\/\/www.caseificiolabruna.it\/project\/bra-tenero-dop\/"},"modified":"2017-09-19T14:49:09","modified_gmt":"2017-09-19T14:49:09","slug":"bra-tenero-dop","status":"publish","type":"project","link":"https:\/\/www.caseificiolabruna.it\/es\/project\/bra-tenero-dop\/","title":{"rendered":"Bra Tenero Dop"},"content":{"rendered":"

[et_pb_section fb_built=\u00bb1″ fullwidth=\u00bbon\u00bb _builder_version=\u00bb3.0.47″][et_pb_fullwidth_slider _builder_version=\u00bb3.0.65″][et_pb_slide heading=\u00bbBra Tenero Dop\u00bb background_image=\u00bbhttp:\/\/www.caseificiolabruna.it\/wp-content\/uploads\/2017\/08\/Bra-Tenero-2.jpg\u00bb use_bg_overlay=\u00bboff\u00bb use_text_overlay=\u00bbon\u00bb text_overlay_color=\u00bbrgba(255,255,255,0.19)\u00bb _builder_version=\u00bb3.0.47″ header_font=\u00bb||||\u00bb header_text_color=\u00bb#471e04″ body_font=\u00bb||||\u00bb custom_button=\u00bboff\u00bb button_icon_placement=\u00bbright\u00bb button_on_hover=\u00bbon\u00bb][\/et_pb_slide][\/et_pb_fullwidth_slider][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb3.0.47″][et_pb_row _builder_version=\u00bb3.0.47″ background_size=\u00bbinitial\u00bb background_position=\u00bbtop_left\u00bb background_repeat=\u00bbrepeat\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb3.0.47″ parallax=\u00bboff\u00bb parallax_method=\u00bbon\u00bb][et_pb_text _builder_version=\u00bb3.0.65″]<\/p>\n

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\"caseificio<\/h1>\n

BRA TENERO DOP<\/strong><\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Un \u00fanico nombre, dos quesos distintos. El Bra Tenero DOP se diferencia mucho, de hecho, de la hom\u00f3nima versi\u00f3n \u00abdura\u00bb. En realidad, se trata de un queso de masa tierna de agujeros marcadamente irregulares, creado para su consumo despu\u00e9s de un breve afinado. Sus delicados toques son de leche, yogur y mantequilla derretida. Nosotros lo producimos s\u00f3lo con leche entera, seleccionada exclusivamente entre las mejores granjas de la zona y elaborado estrictamente en crudo.<\/span><\/p>\n

Hemos optado por afinar nuestros quesos de Bra Tenero DOP durante no menos de 60 d\u00edas en la cava.\u00a0<\/span>Servir siempre a temperatura ambiente. Conservar en lugar fresco, una vez cortado es importante que la masa no pierda su humedad.<\/span><\/p>\n

Ingredientes: <\/b>leche cruda de vaca, sal, cuajo.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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BRA TENERO DOP   Un \u00fanico nombre, dos quesos distintos. El Bra Tenero DOP se diferencia mucho, de hecho, de la hom\u00f3nima versi\u00f3n \u00abdura\u00bb. En realidad, se trata de un queso de masa tierna de agujeros marcadamente irregulares, creado para su consumo despu\u00e9s de un breve afinado. Sus delicados toques son de leche, yogur y […]<\/p>\n","protected":false},"author":2,"featured_media":112,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[29,30],"project_tag":[],"class_list":["post-593","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-dop-es","project_category-queso"],"_links":{"self":[{"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project\/593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project"}],"about":[{"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/comments?post=593"}],"version-history":[{"count":2,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project\/593\/revisions"}],"predecessor-version":[{"id":595,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project\/593\/revisions\/595"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/media\/112"}],"wp:attachment":[{"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/media?parent=593"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project_category?post=593"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/es\/wp-json\/wp\/v2\/project_tag?post=593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}