{"id":578,"date":"2017-09-19T12:06:58","date_gmt":"2017-09-19T12:06:58","guid":{"rendered":"http:\/\/www.caseificiolabruna.it\/project\/castelmagno-di-alpeggio-aop\/"},"modified":"2017-09-19T14:40:04","modified_gmt":"2017-09-19T14:40:04","slug":"castelmagno-di-alpeggio-aop","status":"publish","type":"project","link":"https:\/\/www.caseificiolabruna.it\/fr\/project\/castelmagno-di-alpeggio-aop\/","title":{"rendered":"Castelmagno di Alpeggio Aop"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ fullwidth=\u00a0\u00bbon\u00a0\u00bb _builder_version=\u00a0\u00bb3.0.47″][et_pb_fullwidth_slider _builder_version=\u00a0\u00bb3.0.65″][et_pb_slide heading=\u00a0\u00bbCastelmagno di Alpeggio Dop\u00a0\u00bb background_image=\u00a0\u00bbhttp:\/\/www.caseificiolabruna.it\/wp-content\/uploads\/2017\/08\/Castelmagno-alpeggio-2.jpg\u00a0\u00bb use_bg_overlay=\u00a0\u00bboff\u00a0\u00bb use_text_overlay=\u00a0\u00bbon\u00a0\u00bb text_overlay_color=\u00a0\u00bbrgba(255,255,255,0.35)\u00a0\u00bb _builder_version=\u00a0\u00bb3.0.47″ header_font=\u00a0\u00bb||||\u00a0\u00bb header_text_color=\u00a0\u00bb#471e04″ body_font=\u00a0\u00bb||||\u00a0\u00bb custom_button=\u00a0\u00bboff\u00a0\u00bb button_icon_placement=\u00a0\u00bbright\u00a0\u00bb button_on_hover=\u00a0\u00bbon\u00a0\u00bb][\/et_pb_slide][\/et_pb_fullwidth_slider][\/et_pb_section][et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb3.0.47″][et_pb_row _builder_version=\u00a0\u00bb3.0.47″ background_size=\u00a0\u00bbinitial\u00a0\u00bb background_position=\u00a0\u00bbtop_left\u00a0\u00bb background_repeat=\u00a0\u00bbrepeat\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb3.0.47″ parallax=\u00a0\u00bboff\u00a0\u00bb parallax_method=\u00a0\u00bbon\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb3.0.65″]<\/p>\n

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\"caseificio<\/h1>\n

CASTELMAGNO DOP D\u2019ALPEGGIO<\/strong><\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Produit uniquement avec du lait d’\u00e9t\u00e9 des vaches qui paissent dans les p\u00e2turages du val Grana, au-dessus de 1\u00a0000 m\u00e8tres, c’est un fromage d’exception. Unique en son genre, d’une grande intensit\u00e9 et vari\u00e9t\u00e9 de saveurs\u00a0: des notes de lait cuit, de fruits secs, de notes v\u00e9g\u00e9tales de foin, de senteurs animales, aux notes de champignons et sous-bois. La texture est granuleuse \u00e0 cause de son traitement complexe et ing\u00e9nieux et sa couleur jaune paille-ocre est due aux fourrages verdoyants des p\u00e2turages de haute altitude. Avec les progr\u00e8s de l’affinage, sa structure particuli\u00e8re peut permettre le passage d’oxyg\u00e8ne \u00e0 l’int\u00e9rieur de la p\u00e2te et le d\u00e9veloppement cons\u00e9quent d’un persillage naturel, tr\u00e8s appr\u00e9ci\u00e9 des connaisseurs de ce genre particulier de fromage.<\/span><\/p>\n

Nous faisons le choix d’affiner nos fromages Castelmagno AOP de montagne au minimum 180\u00a0jours. Servir toujours \u00e0 temp\u00e9rature ambiante. Conserver dans un endroit frais, une fois coup\u00e9 peut \u00eatre\u00a0<\/span>conserv\u00e9 en emballage sous vide. <\/span><\/p>\n

Ingr\u00e9dients\u00a0: <\/b>lait cru de vache, sel, pr\u00e9sure.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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CASTELMAGNO DOP D\u2019ALPEGGIO   Produit uniquement avec du lait d’\u00e9t\u00e9 des vaches qui paissent dans les p\u00e2turages du val Grana, au-dessus de 1\u00a0000 m\u00e8tres, c’est un fromage d’exception. Unique en son genre, d’une grande intensit\u00e9 et vari\u00e9t\u00e9 de saveurs\u00a0: des notes de lait cuit, de fruits secs, de notes v\u00e9g\u00e9tales de foin, de senteurs animales, […]<\/p>\n","protected":false},"author":2,"featured_media":116,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"project_category":[23,25,24],"project_tag":[],"class_list":["post-578","project","type-project","status-publish","has-post-thumbnail","hentry","project_category-aop","project_category-castelmagno-fr","project_category-fromage"],"_links":{"self":[{"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project\/578","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project"}],"about":[{"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/types\/project"}],"author":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/comments?post=578"}],"version-history":[{"count":1,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project\/578\/revisions"}],"predecessor-version":[{"id":579,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project\/578\/revisions\/579"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/media\/116"}],"wp:attachment":[{"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/media?parent=578"}],"wp:term":[{"taxonomy":"project_category","embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project_category?post=578"},{"taxonomy":"project_tag","embeddable":true,"href":"https:\/\/www.caseificiolabruna.it\/fr\/wp-json\/wp\/v2\/project_tag?post=578"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}